Ecosystem Development

From research institutes and investors to startups and policymakers, a wide range of players are needed to develop an ecosystem around any new technology. To develop a whole industry and ecosystem around cellular agriculture, a wide range of different institutions will need to work together to build the future of food.

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Meet our Speakers

We've gathered some of the top experts in the field to discuss this topic. With years of experience between them, they're well-equipped to offer invaluable insights and perspectives.

Ka Yi Ling

Ka Yi Ling

Co-Founder and CTO, Shiok Meats

Dalal AlGhawas

Dalal AlGhawas

Program Director, Big Idea Ventures

Nir Goldstein

Nir Goldstein

Managing Director Israel, Good Food Institute

Tony Hunter

Tony Hunter

Future Cubed, Future Cubed

Natalie Lung

Natalie Lung

Program Manager, Food Technology Accelerator Program, Brinc

Mattan Lurie

Mattan Lurie

Senior Advisor, Brinc

Vítor Espírito Santo

Vítor Espírito Santo

Director of Cellular Agriculture, Eat Just

Nydia Zhang

Nydia Zhang

Chair of Advisory Council, Good Food Institute

Talks

The Eat Just Journey: Launching the First Cultured Meat in Singapore

May 20, 2021, 06:00 AM
Vítor Espírito Santo

Building the Future of Cell-Based Shrimp: Bringing Crustaceans to Market

May 20, 2021, 06:30 AM
Ka Yi Ling

Investing and Developing the Future Food Ecosystem in China

May 20, 2021, 09:30 AM
Mattan Lurie

Going Global: Cellular Agriculture Around the Region

May 20, 2021, 10:30 AM
Tony Hunter Natalie Lung Nir Goldstein Nydia Zhang Dalal AlGhawas