Speakers

Carrie Chan

Co-founder and CEO, Avant Meats

Lee Recht Ph.D

Head of Sustainability, Aleph Farms

Simon Fried

Head of Business, MeaTech 3D

Vítor Espírito Santo

Director of Cellular Agriculture, Eat Just

Ka Yi Ling

Co-Founder and CTO, Shiok Meats

Max Rye

Co-Founder and CSO, TurtleTree Labs

Viknish Krishnan-Kutty

Founder and Chief Executive, Cellivate Technologies

Tony Hunter

Future Cubed, Future Cubed

Networking Session

Dr Bianca Lê

Founder and Executive Director, Cellular Agriculture Australia

Hanry Yu

Founder, Ants Innovate

N.J. Beaumont

Founder, Heuros

Nir Goldstein

Managing Director Israel, Good Food Institute

Mattan Lurie

Senior Advisor, Brinc

Dalal AlGhawas

Program Director, Big Idea Ventures

Vinayaka Srinivas

Co-founder and CEO, Gaia Foods

Nydia Zhang

Chair of Advisory Council, Good Food Institute

Natalie Lung

Program Manager, Food Technology Accelerator Program, Brinc